2 cans rotel tomatoes
1 can black beans (drained)
1 can corn (1/2 drained)
1 can chicken broth
1 Lg. can chicken with rice soup
1 Lg. can Ranch style beans
2-3 chicken breasts (cubed and cooked- I cook with little olive oil in skillet for approx. 5 minutes)
Just mix ingredients and boil!
Brian especially loves this recipe. He pours crushed tortilla chips on top with a little shredded cheese. I only use one can of rotel but it just depends on how spicy you like it! Makes lots of leftovers and tastes even better with time.