Honestly...these are the most incredible sugar cookies I have EVER had. Highly recommend trying these at least once!
1 cup butter
2 cups sugar
1 cup sour cream
1 tsp. vanilla
½ tsp. baking soda
4 tsp. baking powder
4 ½ - 5 cups flour; enough so it isn’t too sticky
½ tsp. salt
1. Preheat oven to 350°
2. Cream together butter & sugar. Add eggs, sour cream and vanilla.
3. Sift dry ingredients together and add to butter mixture.
4. Chill for at least 1/2 hour. Roll out dough to about 1/2 inch thick.
5. Bake for 11-13 min. (cookies will be softer the next day and after frosting them)
Makes about 2½ dozen cookies