Thursday, October 18, 2007

Cinnamon Rolls

This is my sister-in-laws recipe and it is so yummy! Everytime I make this they are gone so fast and everyone asks for the recipe! (Makes 25-30)

2 C warm milk ----------------------------------2 eggs
2 T yeast ----------------------------------------½ c. oil
½ c sugar ---------------------------------------1 T. salt
(Let foam for about 5-10 minutes --------6-7 C. of flour
then add the ingredients on right.)

Rise to double in size (about 1 hr) with wet towel.
Take half & roll out in a rectangle, then repeat with other half.
Mix: ½ c brown sugar, ½ c sugar, & 4 tsp Cinnamon
Sprinkle sugar mix over rectangle, then roll doe up and cut a little more than an inch wide with floss or fishing string.
Cook: 350 for 15-20 minutes
Wait 4-5 minutes to ice
Icing: ¼ c melted butter
1 ½ - 2 c. powdered sugar
1 tsp vanilla
2 T. water

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